Sunday, June 22, 2008
On
12:17 PM
by
Connie Lam
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Since he likes to eat at home and had been dreaming of eating my cooked food again....
So... This weekend we decided to cook ourselves and eat at home... .*Eating outside is killing*
For me, cooking is not that sucks just that it had been ages since my last cook....
After shopped at Jusco One Utama for the ingredients, we back and start preparing....
Let's have a look on the ingredients =) and guess what we going to cook ...
♥ The ingredients... Yeah, we going to cook spaghetti for our dinner...
Start cooking . .. ..
♥ He deals with the spaghetti part... Boiled the spaghetti in 5 litres wataer and 1-2 teaspoons salt are added...
♥ I deal with the ingredients cooking part.. .
♥ 1st...heat 2 teaspoons olive oil in a large pan....Then add some garlic and cook until garlic is golden...
♥ After that, add all the freshly chopped ingredients and cook around 5 minutes....
♥ Our spaghetti, mushroom soup and the sparkling red grape juices^^
♥ Cam-whoring before we have our self-cooked spaghetti =)
Sorry that i forget to take the photo of the process i prepare the spaghetti sauces... ==''
It's is an easy step... Add the sauce to the pan, stir it gently while heating..
P/S : Do not boil or overcook as this will impair the flavor...
Overall..
The spaghetti tastes nice just that the spaghetti is overcooked and become too soft =.='''
His fault lolx...
Anyway, it is a precious and satisfy dinner =)
Why not chinese cuisine?
Yes...but for our sunday lunch... (coming up next)..
So...stay tuned ^^
So... This weekend we decided to cook ourselves and eat at home... .*Eating outside is killing*
For me, cooking is not that sucks just that it had been ages since my last cook....
After shopped at Jusco One Utama for the ingredients, we back and start preparing....
Let's have a look on the ingredients =) and guess what we going to cook ...
♥ The ingredients... Yeah, we going to cook spaghetti for our dinner...
Start cooking . .. ..
♥ He deals with the spaghetti part... Boiled the spaghetti in 5 litres wataer and 1-2 teaspoons salt are added...
♥ I deal with the ingredients cooking part.. .
♥ 1st...heat 2 teaspoons olive oil in a large pan....Then add some garlic and cook until garlic is golden...
♥ After that, add all the freshly chopped ingredients and cook around 5 minutes....
♥ Our spaghetti, mushroom soup and the sparkling red grape juices^^
♥ Cam-whoring before we have our self-cooked spaghetti =)
Sorry that i forget to take the photo of the process i prepare the spaghetti sauces... ==''
It's is an easy step... Add the sauce to the pan, stir it gently while heating..
P/S : Do not boil or overcook as this will impair the flavor...
Overall..
The spaghetti tastes nice just that the spaghetti is overcooked and become too soft =.='''
His fault lolx...
Anyway, it is a precious and satisfy dinner =)
Why not chinese cuisine?
Yes...but for our sunday lunch... (coming up next)..
So...stay tuned ^^
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